In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume milk there is 0.083 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Soup, cream of celery, canned, prepared with equal volume milk.

Seeds, sesame flour, low-fat	7.436 g	7.44%
Seeds, cottonseed flour, low fat (glandless)	6.732 g	6.73%
Soy protein isolate	6.67 g	6.67%
Soy protein isolate, potassium type	6.67 g	6.67%
Seeds, cottonseed meal, partially defatted (glandless)	6.633 g	6.63%
Gelatins, dry powder, unsweetened	6.616 g	6.62%
Peanut flour, defatted	6.243 g	6.24%
Seeds, sesame flour, partially defatted	5.979 g	5.98%
Seeds, cottonseed flour, partially defatted (glandless)	5.533 g	5.53%
Seeds, pumpkin and squash seed kernels, dried	5.353 g	5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt	5.284 g	5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	5.284 g	5.28%
Seeds, sunflower seed flour, partially defatted	5.069 g	5.07%
Mollusks, whelk, unspecified, cooked, moist heat	4.936 g	4.94%
Seeds, watermelon seed kernels, dried	4.897 g	4.90%
Egg, white, dried, stabilized, glucose reduced	4.888 g	4.89%
Nuts, butternuts, dried	4.862 g	4.86%
Snacks, pork skins, plain	4.841 g	4.84%
Egg, white, dried, powder, stabilized, glucose reduced	4.812 g	4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	4.784 g	4.78%

Soup, cream of celery, canned, prepared with equal volume milk

Soup, cream of celery, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume milk are listed below.

Water	86.46 g	86.46%
Energy (calorie)	66 kcal
Energy (joule)	276 kJ
Protein	2.29 g	2.29%
Total lipid (fat)	3.91 g	3.91%
Ash	1.49 g	1.49%
Carbohydrate, by difference	5.86 g	5.86%
Fiber, total dietary	0.3 g	0.3%
Calcium, Ca	75 mg	0.08%
Iron, Fe	0.28 mg
Magnesium, Mg	9 mg	0.01%
Phosphorus, P	61 mg	0.06%
Potassium, K	125 mg	0.12%
Sodium, Na	272 mg	0.27%
Zinc, Zn	0.08 mg
Copper, Cu	0.062 mg
Manganese, Mn	0.102 mg
Selenium, Se	1.9 µg
Vitamin C, total ascorbic acid	0.6 mg
Thiamin	0.03 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume milk